Cooling down with hot guacamole…. Bought guacamole can be a lacklustre experience, whereas I’ll accept shop bought hummus (my own is better if available) I really can’t stick shop bought guacamole. The slightest tinge of grey from the avocado really turns me off so only fresh will do. Finding avocados just how I like them…
tomato
Moroccan style turkey with cous cous
My Moroccan turkey with cous cous is a super easy turkey recipe for a weekday supper that’s not too spicy for kids and not too bland for grown ups. Something I’m ever thankful for is that my son enjoys spiced food and so long as I don’t go too crazy with the chilli he will…
Leftover lamb curry with mushrooms
Meat from the weekend roast was brought back to life in this quick leftover lamb curry with mushrooms. One of my new year’s resolutions has been to buy a generously sized joint of meat for Sunday lunch and to use the left overs during the week. So far we’ve done chicken, lamb and pork and…
